This is an old-fashioned Brazilian treat (pronounced “puh-soh-ka”), originally made with peanuts – but it gets even better with baru flour.
2 1/2 cups Baru Baron’s Baru Flour
1 cup brown sugar
1/4 cup yellow corn flour
1/4 tsp salt
1. Mix everything in a blender until combined.
2. Use your preferred cookie cutter and make well-pressed snack-sized portions